Tortello Emiliano Ingredients:
Pasta dough:Durum wheat semolina, “00” flour, eggs, water.
Filling:Ricotta cheese, mortadella, Virginia ham, braised pork, breadcrumb, Parma ham, milk powder, parmesan cheese, vegetable fibre, salt, natural flavours, nutmeg, pepper, sunflower oil, rosemary.
Preservative, Acidity Regulator, Natural Colour
Allergens: Contains wheat, eggs, milk May contains traces of peanuts and tree nuts.
No artificial Colors / No artificial flavours / No OGM
Energy X 100gr 1320 kJ
Available size: 300 grams / 500 grams
* AVG / 100Gr
Tortello Emiliano: to fill the one and only Tortello Emiliano we humbly followed the tradition and used the finest pork loin, mortadella and Parma prosciutto. From Italy, with love.
Try our Pasta with one of these
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Vegan Basil Pesto
A vegan-y pesto-y party in your mouth, packed full of traditional tastes basil, pine nuts and garlic. A ve-licious sauce that’s vibrant in colour and taste.Discover
Vegetarian bliss….Zucchini, eggplants, capsicum, carrots, celery, onion & garlic all simmered to submission in a tantalising tomato sauce, seasoned with fresh herbs and spices.Discover
Italy’s famous green sauce made the traditional way. Creamy, rich, green goodness for the perfect pasta or something more...think bruschetta, pizza, pie….let your imagination go green!Discover
Our carbonara sauce is the perfect combo of smoky bacon and sweet onions, served in a velvety cream sauce. Ideal with your favourite long pasta.Discover
The key to the perfect bolognese is hours of slow cooking and the use of only top quality ingredients. For the perfect ‘Spag Bol’, or use with our fresh pasta sheets to create a lasagna ‘mamma’ would be proud of.Discover
Mushrooms and Truffle Sauce
Perfect for strong flavour enthusiasts and earthy aroma lovers… This creamy sauce pairs incredibly well with basically any ‘of our delicious pastas’ o ‘I Pasta’ pasta’.Discover