Raviolacci
di zucca

Raviolacci
di zucca

Raviolacci di zucca Ingredients:
Pasta dough: Durum wheat semolina, “00” flour, eggs, water
Filling: Ricotta cheese, pumpkin puree, parmesan cheese, caramel, milk powder, breadcrumb, leek, salt, sugar, pepper, vegetable fibre, natural flavours, nutmeg, amaretti, onion powder.
Preservative, Acidity Regulator, Natural Colour

Allergen Statements:
Allergens: Contains wheat, eggs, milk, may contains traces of peanuts and tree nuts
No artificial Colors / No artificial flavours / No OGM

Energy X 100gr 1150 kJ
Available size: 300 grams / 500 grams

Nutritional Values

* AVG / 100Gr

Cooking process

Raviolacci di zucca: fresh pasta with a soft, sweet and pumpkiny heart, will transform a simple meal into an extraordinary experience.

Try our Pasta with one of these

Vegan Bolognese Sauce

We have prepared this special Bolognese sauce for our vegan cuisine lovers. A healthier and greener alternative, slowly simmered to perfection, for a ve-licious bowl of pasta.

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Vegan Basil Pesto

A vegan-y pesto-y party in your mouth, packed full of traditional tastes basil, pine nuts and garlic. A ve-licious sauce that’s vibrant in colour and taste.

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Ratatouille Sauce

Vegetarian bliss….Zucchini, eggplants, capsicum, carrots, celery, onion & garlic all simmered to submission in a tantalising tomato sauce, seasoned with fresh herbs and spices.

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Basil Pesto

Italy’s famous green sauce made the traditional way. Creamy, rich, green goodness for the perfect pasta or something more...think bruschetta, pizza, pie….let your imagination go green!

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Carbonara Sauce

Our carbonara sauce is the perfect combo of smoky bacon and sweet onions, served in a velvety cream sauce. Ideal with your favourite long pasta.

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Bolognese Sauce

The key to the perfect bolognese is hours of slow cooking and the use of only top quality ingredients. For the perfect ‘Spag Bol’, or use with our fresh pasta sheets to create a lasagna ‘mamma’ would be proud of.

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Mushrooms and Truffle Sauce

Perfect for strong flavour enthusiasts and earthy aroma lovers… This creamy sauce pairs incredibly well with basically any ‘of our delicious pastas’ o ‘I Pasta’ pasta’.

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Napoletana
Sauce

From Naples with love. This is ‘The Godfather’ of Italian sauces, a simple exquisite blend of tomato, basil, herbs and spices. Delish when paired with our fresh gnocchi.

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/ Recipe

Raviolacci di zucca with burnt butter and sage

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