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Gnocchi Napoletana

in Heat & Eat
730 837

Gnocchi Napoletana

Only the very best quality…

Using traditional family recipes, our exceptional, velvety pasta is made using durum semolina, soft wheat flour and a minimum of eight eggs. Together with top quality Italian ingredients, carefully selected Australian meat, farm fresh vegetables, local seafood and gourmet cheeses are used to produce our delicious, flavoursome fillings. We don’t use any artificial colours, flavours or preservatives, instead we create superior products that preserve the integrity of the ingredients.

  • 100% Natural ingredients
  • 400 gram net
  • Serves 1

microwave

 

Reheat Method:

1)    Punch few holes into the clear film to let the steam out of the container, place in the microwave and reheat for 3/4 minutes (time varies depending on the power of the microwave). Peel film were indicated.

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